Small Commercial Kitchen Tips & Trends
In recent times there has been an increase in small commercial kitchens, and they are in demand more than ever before. Since we live in a world of creativity and innovation that actually offers multi-functional equipment options that could not be conceived a decade ago. It has been a tough task to create a small commercial kitchen layout for most experienced seasoned design professionals. Restaurant consultants should remember that flow and function equal success, which is totally true for small commercial kitchens.
